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Old 12-27-2006, 11:48 PM   #1
Fogareu Br
Recipes 
 
Aug 2006
Araraquara - SP - Brazil
Posts: 18


Yahhhhhhhh!
That wonderful experience to savor the first beer....
I will never again abandon this hobby.
Unhappily I don't have as posting pictures here still, more a link for who wants to see proceeds.
http://www.bodensatz.com/upage/upic....rowse&uid=9143
Nothing didn't remain.
I don't also know the type or beer style that I did:
6,8 Kg malts crystal
2,0 Kg malts crystal toasted by 02:00hs
50 gr of hop (I don't know the type)
Mashing with several steps
60 min of Boil
OG 1,052 and FG 1,020
Total of 34 Lt
Flavor type Bock
The second experience already this in the maturation
Cheers!!!


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