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Old 06-15-2010, 11:35 PM   #1
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Default All-Grain - Harkin's House Pale Ale

Recipe Type: All Grain
Yeast: US-05
Yeast Starter: Nope
Additional Yeast or Yeast Starter: Nope
Batch Size (Gallons): 5.5
Original Gravity: 1.054
Final Gravity: 1.014
IBU: 49
Boiling Time (Minutes): 60
Color: 8
Primary Fermentation (# of Days & Temp): 30 at 68
Additional Fermentation: Nope
Secondary Fermentation (# of Days & Temp): Nope
Tasting Notes: Nicely balanced APA

Simple is better in my book; this is a straight-forward APA made with dry yeast and an easy grain bill. Primary only and straight to keg or bottle. I am sure this beer has been made before since it is just a twist on SNPA, but I love Chinook hops and love this beer. Cheers!

Grain Bill:

10 lbs 2-row
.75 lbs C-60


.5 oz. Summit at 45 min
.75 oz. Chinook at 20 min
2 oz. Cascade at 0 min

Mash for 60 minutes at 150-152
Mashout at 170 for 10 minutes
Boil for 60 minutes

Based on 75% efficiency

Yeast: US-05

ABV: 5.2%

Last edited by HarkinBanks; 06-15-2010 at 11:39 PM.
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