SMaSH with Maris Otter...need a little help - Home Brew Forums

Register Now!
Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > SMaSH with Maris Otter...need a little help

Reply
 
Thread Tools
Old 06-06-2010, 03:52 PM   #1
JNye
Recipes 
 
Mar 2010
Lansing, IL
Posts: 611
Liked 13 Times on 11 Posts



recipe help with a SMaSH???
Here's the deal I am wanting to see if Maris Otter is that much better...also wanting to make a smaller batch and just experiment. So I am thinking 2.5 gallons Maris Otter and Saaz. Split 1 gallon with Mulberries, 1 gallon with a chile pepper and a 1/2 gallon striaght up. The question is will Maris Otter make a good base for the berries/chilies?

 
Reply With Quote
Old 06-07-2010, 02:09 PM   #2
Oldsock
 
Oldsock's Avatar
Recipes 
 
Sep 2007
DC, Washington DC
Posts: 3,231
Liked 252 Times on 167 Posts


It all depends on what you want.

Iím not a big fan of chile beers, but I recently did one based on an Imperial Stout, I liked the heat with a bit of sweetness. I went with dried low heat chiles to get more chile flavor without having it be too spicy.

I just discover I have a mulberry tree in my backyard, sadly it seems to produce the blandest tasting fruit Iíve ever tried. If yours are similar a Smash would probably be a good choice since it wonít have too much malt character to get in the way.

Good luck.
__________________
Check out The Mad Fermentationist for my adventures in fermentation and my book: American Sour Beers!

 
Reply With Quote
Old 06-07-2010, 10:00 PM   #3
JNye
Recipes 
 
Mar 2010
Lansing, IL
Posts: 611
Liked 13 Times on 11 Posts


my concern is that the maris otter might be too malty for a fruit or chile beer? i have no clue, never used it.

my mulberries are quite sweet/tart, very nice. i just figured they are free, and something like 9% sugar, so why not use em? especially when you price berries at the supermarket. i collected 1 LB in about 10 minutes and i'll get some more every other day prolly.

 
Reply With Quote
Old 06-07-2010, 10:44 PM   #4
wildwest450
Registered User
Recipes 
 
Dec 2007
Posts: 9,043
Liked 173 Times on 158 Posts


Quote:
Originally Posted by JNye View Post
recipe help with a SMaSH???
Here's the deal I am wanting to see if Maris Otter is that much better...
There's no way to see if you like Maris Otter as a base grain if you put chilies or mulberries in it. It also isn't a smash.



.

 
Reply With Quote
Old 06-07-2010, 11:49 PM   #5
JNye
Recipes 
 
Mar 2010
Lansing, IL
Posts: 611
Liked 13 Times on 11 Posts


1/2 gallon will be reserved as a SMash wildwest. the other 2 gallons will be experimented with the fruit and chilies. just makes more sense to me to brew more then 1 gallon at a time. I'll ferment all 2.5 gallons of the SmaSH in my 3 gallon carboy and then secondary into 2-1 gallon jugs, bottle a six pack or so of the SMaSH

 
Reply With Quote
Old 06-08-2010, 12:17 AM   #6
wildwest450
Registered User
Recipes 
 
Dec 2007
Posts: 9,043
Liked 173 Times on 158 Posts


Quote:
Originally Posted by JNye View Post
1/2 gallon will be reserved as a SMash wildwest. the other 2 gallons will be experimented with the fruit and chilies. just makes more sense to me to brew more then 1 gallon at a time. I'll ferment all 2.5 gallons of the SmaSH in my 3 gallon carboy and then secondary into 2-1 gallon jugs, bottle a six pack or so of the SMaSH
My bad, didn't see that part, carry on.


.

 
Reply With Quote


Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Maris Otter/Cascade SMaSH ChemEMc Recipes/Ingredients 31 07-18-2016 12:53 PM
Maris Otter DME jescholler Extract Brewing 12 06-10-2009 11:12 PM
Brewed my first AG; Simcoe & Maris Otter SMaSH Beerzoid All Grain & Partial Mash Brewing 10 04-29-2009 06:04 PM
Maris Otter vs Two Row Fingers Recipes/Ingredients 14 02-28-2008 07:55 PM
8.75 lbs Maris Otter LME david_42 Extract Brewing 5 12-14-2005 03:52 AM


Forum Jump