Carbing Apfelwein - Home Brew Forums
Home Brew Forums > Home Brewing Beer > Bottling/Kegging > Carbing Apfelwein
Sign-up To NEW HBT Article Newsletter - Brewing Articles Direct To You!

Thread Tools
Old 06-04-2010, 09:12 PM   #1
Feedback Score: 0 reviews
Join Date: Dec 2006
Location: Chattanooga, TN
Posts: 125
Liked 3 Times on 3 Posts

Default Carbing Apfelwein

I have a batch that I am wanting to bottle this evening. I want to try a couple of bottles carbed this time. I am planning on using some 32 oz swingtop bottles and using some Muntons Carb tablets.

My question is, how many tablets should I use for a 32 oz bottle? It suggests 4 per 12 oz for medium carbed beer. Do you like your apfelwein with a little carbonation? Medium? Fizzy as hell?

DrugCoder is offline
Reply With Quote
Old 06-04-2010, 09:40 PM   #2
Feedback Score: 0 reviews
Join Date: Mar 2010
Location: Nampa, Id
Posts: 27

when i made mine i Force carbed it at 30 PSI for 50 hrs, then i have it set to about 8-9 PSI for pushing and i like it alot with lots of carb baby!
ShadowsDeed is offline
Reply With Quote

Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Carbing Apfelwein KayaBrew Fermentation & Yeast 3 05-09-2010 02:35 AM
Can I back sweeten Apfelwein in the keg after carbing it? Halldawg Cider Forum 9 10-16-2009 01:59 PM
carbing apfelwein zachatola Bottling/Kegging 5 05-16-2009 01:09 AM
Apfelwein sweetening/carbing question.. Pyro Cider Forum 4 03-22-2008 02:05 PM
Apfelwein not carbing Fenster Wine Making Forum 5 12-06-2007 08:45 PM

Forum Jump