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Old 06-02-2010, 01:29 AM   #1
Wino24
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Oct 2009
Long Island, NY
Posts: 186


Hi all.....
I was wondering if you guys could offer your opinions on using either a conical or sanke keg fermentor, as far as the pros and cons. I'm on the fence on which way I want to go....I was thinking of getting the Minibrew 6.5 gal fermentor (I have the extra cash), but then I did some reading on using a Sanke keg. So, now I'm not sure which way I want to go.....any ideas would be greatly appreciated.
Thanks.

 
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Old 06-02-2010, 01:59 AM   #2
zymurgy101
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Mar 2010
NC
Posts: 307
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You may have seen this, but here is a link to a related question regarding SS conicals. There is a bit of sanke info in there and at least one person mentions plastic conicals.

http://www.homebrewtalk.com/f11/blic...-happy-179291/

Hope this helps!
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Old 06-02-2010, 03:33 AM   #3
Scut_Monkey
 
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Jan 2009
Pittsburgh, Pennsylvania
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I like my sanke fermentors for these reasons
1. force transfer at whatever pressure I want
2. Pressure ferment if I wish
3. I can steam/boil sanitize right on the burner
4. It was cheap. $30 as the brewery would not take it back from distributor
5. I can ferment 10 galon batches if I wish
6. It easily fits where a conical will not such as a fermentation fridge

Disadvantages
3. Can't dump yeast/trub


I'm sure I missed some for both columns.

 
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