THIS IS AN OPEN EVENT! Please invite anyone you want!
This is an all grain brewing course for those who want to start brewing or for those who want to make the jump from extract/partial mash. I'm willing to answer any and all questions about brewing or anything else I might know about. I expect a lot of questions and I will try my hardest to answer every one.
So the details are as follows:
The beer being made will be an all Centennial IPA. This beer will be about 7% ABV, 60 IBUs, and nice and refreshing. Of course, the beer will not be done for a few weeks, but it should be great.
June 5th, 2010
12:00 PM (noon)
$10 to sign up (15 the day of the class - this is the rules of the shop, I don't charge, but the shop wants to cover costs...)
There will be a grill set up for the down times for you to cook whatever you feel like making (about a 4 hour process.) We should have as much fun as possible.
Email [email protected]
or [email protected]
to sign up or for more information. Or call them. 619.630.BREW.