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Old 05-19-2010, 01:04 PM   #1
ebid
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Ok i have my primary in my basement witch stays around 65 degrees. would this stay within the proper temperature range or should i do something else. Thank you

 
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Old 05-19-2010, 01:06 PM   #2
Yooper
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That sounds perfect! You generally want to keep the fermenting beer below 72 degrees, so a room temperature of 65 degrees is probably about right.
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Old 05-19-2010, 02:32 PM   #3
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You are one of the lucky ones and should be thankful you have a cool and steady temp fermentation location! The beer will ferment a few degrees warmer than the ambient temp and as yoop point out most beer styles/yeast strains do best somewhere in the 60s so you should be good to go.

 
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Old 05-19-2010, 03:24 PM   #4
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Of course, we're all assuming you're fermenting a "standard" ale. Lagers need to be much cooler. Some Belgians benefit from being even warmer.
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Old 05-19-2010, 03:32 PM   #5
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As long as it's an ale, that's perfect. Just be sure that the basement is a reasonably steady 65F, and doesn't have large fluctuations in temp throughout the day.

 
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Old 05-20-2010, 03:37 AM   #6
ebid
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the lowest that it went was 62 degrees and yes i am brewing an ale

 
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