I recently purchased BeerSmith and am trying to enter some of my old and new recipies. Many of the malts that I use are not in their lists but I see that I can add new ones. Where do I get the color (SRM) and yield potential for these malts? I will need to get info on yeasts, rice syrup solids, etc also. Is there a place where I can find this info?
SECONDARY #1: empty
SECONDARY #2: empty
KEGGED: American Lite Lager
FUTURE PROJECTS:[/COLOR] IPA, Bock , Black Lager