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Old 07-14-2010, 04:22 PM   #41
heywolfie1015
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Aug 2009
Los Angeles, California
Posts: 508
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I'm really looking forward to the Pale 31 show. I re-listened to the "Firestone Walker-Palooza" episode and the FSW guy mentioned (pretty much as a throw away) that they slightly oak the beer, which he thinks will be hard for homebrewers to replicate. If JZ & Co. are able to clone it, that is going to be the next recipe I do. Pale 31 has got to be one of my favorite beers ever.

 
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Old 07-14-2010, 04:25 PM   #42
EricCSU
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Jun 2008
Austin, TX
Posts: 1,168
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Quote:
Originally Posted by heywolfie1015 View Post
I'm really looking forward to the Pale 31 show. I re-listened to the "Firestone Walker-Palooza" episode and the FSW guy mentioned (pretty much as a throw away) that they slightly oak the beer, which he thinks will be hard for homebrewers to replicate. If JZ & Co. are able to clone it, that is going to be the next recipe I do. Pale 31 has got to be one of my favorite beers ever.
It is taking an awfully long time to add those podcasts. The last update was 6-20. As soon as it is up (and I have about 20 minutes), I will add it.

I am looking forward to it as well.

Eric
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Kegged: Belgian Dark Strong (8.9%abv)

Fermenting: Arrogant Bastard Clone, BCS Dry stout

Planned: Rye IPA, ESB, Oatmeal Pale Ale, Rye Amber

Can You Brew It Recipe Database
Convert an all grain recipe to extract
Hop Substitution Chart

 
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Old 07-14-2010, 04:32 PM   #43
heywolfie1015
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Aug 2009
Los Angeles, California
Posts: 508
Liked 6 Times on 6 Posts


Yeah, I've been a little surprised by the delay. If they were able to clone Walker's Reserve, though, I suspect they will also be able to do it for P31. They really seem to have a grasp on how to use oak chips/cubes, which is great for us listeners.

 
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Old 07-31-2010, 10:18 PM   #44
EricCSU
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Jun 2008
Austin, TX
Posts: 1,168
Liked 62 Times on 32 Posts


Added the following recipes:

Mission Street Pale Ale
Firestone Walker Union Jack

I will add Pale 31 and Double Barrel Ale once they are loaded on iTunes.
__________________
Kegged: Belgian Dark Strong (8.9%abv)

Fermenting: Arrogant Bastard Clone, BCS Dry stout

Planned: Rye IPA, ESB, Oatmeal Pale Ale, Rye Amber

Can You Brew It Recipe Database
Convert an all grain recipe to extract
Hop Substitution Chart

 
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Old 07-31-2010, 10:22 PM   #45
bkov
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Jul 2008
jersey
Posts: 987
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what about victory prima pils?

 
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Old 07-31-2010, 10:46 PM   #46
EricCSU
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Jun 2008
Austin, TX
Posts: 1,168
Liked 62 Times on 32 Posts


Quote:
Originally Posted by bkov View Post
what about victory prima pils?
As far as I know, it has not been attempted.

Requests for beer can be sent to

[email protected]

Eric
__________________
Kegged: Belgian Dark Strong (8.9%abv)

Fermenting: Arrogant Bastard Clone, BCS Dry stout

Planned: Rye IPA, ESB, Oatmeal Pale Ale, Rye Amber

Can You Brew It Recipe Database
Convert an all grain recipe to extract
Hop Substitution Chart

 
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Old 08-09-2010, 03:15 AM   #47
EricCSU
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Jun 2008
Austin, TX
Posts: 1,168
Liked 62 Times on 32 Posts


Added the following recipes:

Firestone Walker Double Barrel Ale
Firestone Walker Pale 31

Does anyone know what beers they will be attempting next?
__________________
Kegged: Belgian Dark Strong (8.9%abv)

Fermenting: Arrogant Bastard Clone, BCS Dry stout

Planned: Rye IPA, ESB, Oatmeal Pale Ale, Rye Amber

Can You Brew It Recipe Database
Convert an all grain recipe to extract
Hop Substitution Chart

 
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Old 08-12-2010, 06:33 PM   #48
EricCSU
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Jun 2008
Austin, TX
Posts: 1,168
Liked 62 Times on 32 Posts


Updated the Sierra Nevada Celebration Ale recipe with some more info.

Eric
__________________
Kegged: Belgian Dark Strong (8.9%abv)

Fermenting: Arrogant Bastard Clone, BCS Dry stout

Planned: Rye IPA, ESB, Oatmeal Pale Ale, Rye Amber

Can You Brew It Recipe Database
Convert an all grain recipe to extract
Hop Substitution Chart

 
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Old 09-03-2010, 04:25 PM   #49
BeerBrent
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Nov 2007
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anyone got the Epic Ale recipe?

 
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Old 09-03-2010, 04:30 PM   #50
nicadrick
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Oct 2009
Oregon City, OR
Posts: 250


Quote:
Originally Posted by BeerBrent View Post
anyone got the Epic Ale recipe?
My thoughts exactly. I listened to the podcast yesterday and could not find a posting that was close to the interview/6 gal recipe. I do have the notes and could post once I get things plugged into BeerTools.

I did stop by the local beer purveyor and picked up a bottle of Epic Pale Ale. I haven't tried it yet, but it better by darn good for $8.49 for just over a pint. It is definitely a long way from New Zealand!

Has anyone had a taste of this elixir?

 
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