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Old 05-06-2010, 01:03 AM   #1
Mar 2010
Lake Forest, IL
Posts: 318
Liked 5 Times on 5 Posts

So fermentation got a bit crazy for my 5 gallon carboy with wheat racked on to raspberries for secondary. I've resorted to open fermentation but as a result raspberries are getting pushed out the stop, so i started scooping them out with a small plastic spoon (sanitized). I dropped the spoon into the carboy...should I be worried?

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Old 05-06-2010, 01:27 AM   #2
Jan 2008
Haymarket VA
Posts: 1,172
Liked 4 Times on 4 Posts

not if it was sanitized. I would be more worried about open fermentation than a sanitized spoon.

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Old 05-06-2010, 01:31 AM   #3
Dec 2009
north atlanta
Posts: 1,022
Liked 11 Times on 9 Posts

+1 on that

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