Will this work? Thoughts. - Home Brew Forums
Home Brew Forums > Home Brewing Beer > Equipment/Sanitation > Will this work? Thoughts.

Reply
 
Thread Tools
Old 04-22-2010, 03:25 AM   #1
Brewer_Chad
Recipes 
 
Nov 2007
Fayetteville, A.R.
Posts: 96
Liked 1 Times on 1 Posts



http://beertribe.com/forum/index.php?topic=1278.0

I am looking to make a electric brew pot, because I live in an apartment. Will this work? Would the glue be bad for the beer? Whats your thoughts.


__________________
Best Regards,
Chad L. Smith

 
Reply With Quote
Old 04-22-2010, 03:28 AM   #2
Clonefarmer
Recipes 
 
May 2008
Springfield, MA
Posts: 1,329
Liked 6 Times on 6 Posts


Quote:
Originally Posted by Brewer_Chad View Post
http://beertribe.com/forum/index.php?topic=1278.0

I am looking to make a electric brew pot, because I live in an apartment. Will this work? Would the glue be bad for the beer? Whats your thoughts.
Looks sketchy. I'm no electrician though.


__________________
"Just remember Scooty Puff Jr. sucks!"....Philip J. Fry

 
Reply With Quote
Old 04-22-2010, 03:41 AM   #3
cyclonetx
Recipes 
 
Dec 2009
Fort Worth
Posts: 46

Probably should research whether boiling water in plastic will leach components of the bucket into your brew.

 
Reply With Quote
Old 04-22-2010, 03:51 AM   #4
Brewer_Chad
Recipes 
 
Nov 2007
Fayetteville, A.R.
Posts: 96
Liked 1 Times on 1 Posts


http://www.hopandgrape.co.uk/catalog...tid=HA20225648

I also found this commercial plastic brew bucket.
__________________
Best Regards,
Chad L. Smith

 
Reply With Quote
Old 04-22-2010, 03:52 AM   #5
Brewer_Chad
Recipes 
 
Nov 2007
Fayetteville, A.R.
Posts: 96
Liked 1 Times on 1 Posts


http://www.jimsbeerkit.com/forum/vie...hp?f=6&t=17188

Found it here.
__________________
Best Regards,
Chad L. Smith

 
Reply With Quote
Old 04-22-2010, 04:44 AM   #6
Brewer_Chad
Recipes 
 
Nov 2007
Fayetteville, A.R.
Posts: 96
Liked 1 Times on 1 Posts


HDPE has a working temperature of 212 degrees F - 220 degrees F under low load conditions and it may be autoclaved at sterilizable temperatures. From what I understand low load means it can maintain that tempter for up to 120 minuets constantly with out any brake down of the bucket. In this case a person should be able to maintain a 60 min boil without any off flavors as long as the tempter was kept at 212.

http://www.polymerplastics.com/corrosion_polyeth.shtml
__________________
Best Regards,
Chad L. Smith

 
Reply With Quote
Old 04-22-2010, 04:49 AM   #7
Brewer_Chad
Recipes 
 
Nov 2007
Fayetteville, A.R.
Posts: 96
Liked 1 Times on 1 Posts


It also says they can be sterilized which would be temps of 121–132 C (250–270 F) for 60 minutes or 134 C (273 F) for at least 18 minutes with out plastic brake down. So bringing water to a boil for 60 min should not harm the liquid inside the bucket. I don't know about the PVC and Glue that guy is using that cant be good in the boil.
__________________
Best Regards,
Chad L. Smith

 
Reply With Quote
Old 04-22-2010, 11:22 AM   #8
jkarp
Recipes 
 
Jun 2008
Elizabeth, CO
Posts: 2,108
Liked 44 Times on 34 Posts


Problem is, the max service temp for PVC is 140 deg.

 
Reply With Quote
Old 04-22-2010, 05:59 PM   #9
Brewer_Chad
Recipes 
 
Nov 2007
Fayetteville, A.R.
Posts: 96
Liked 1 Times on 1 Posts


http://hbd.org/pcalinsk/HeatStk3.htm

I might make some of these or just figure out another way to mount the water heating element without using P.V.C. Any ideas?
__________________
Best Regards,
Chad L. Smith

 
Reply With Quote
Old 04-22-2010, 06:19 PM   #10
Brewer_Chad
Recipes 
 
Nov 2007
Fayetteville, A.R.
Posts: 96
Liked 1 Times on 1 Posts


http://brewery.org/library/ElectBrKS0396.html

Found this also.


__________________
Best Regards,
Chad L. Smith

 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
First ever IPA. -- Thoughts? matchrocket Recipes/Ingredients 3 10-11-2008 09:19 PM
Thoughts on a First AG IPA CBBaron Recipes/Ingredients 34 06-29-2007 02:17 PM
First AG- some thoughts so far Truble All Grain & Partial Mash Brewing 34 10-09-2006 10:38 AM
What are your thoughts on this? Cheesefood Winemaking Forum 6 03-26-2006 04:27 AM


Forum Jump