Alright, so here's the scenario (try your best to ignore all the nood mistakes):
So I just finished bottling an IIPA extract kit, which I dry-hopped heavily (w/o a hop bag) and when all was said and done I was left with approximately 3 gallons out of a 5 gallon batch due to large amount of trub and hop material still left in the secondary.
The kit came with 4.5 oz of priming sugar, which I foolishly did not adjust to the proper amount and simply added the entire 4.5 oz to the beer before bottling.
So my question is does this recipe of 3 gallons with 4.5 oz. of priming sugar spell bottle bombs or just an overcarbed IIPA?
By the way, the FG was where is should have been and had been holding steady for several days, so no worries there.
Thanks in advance! Brew on.