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Old 04-13-2010, 03:19 AM   #1
Feb 2010
Lincoln, NE
Posts: 108
Liked 5 Times on 3 Posts

With the pressure cooker hissing and my nerves frazzeled ... my glass of beer keeps emptying itself rather quickly.

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Old 04-13-2010, 03:57 AM   #2
Mar 2010
Land of the Free
Posts: 578
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you aren't canning yeast cells are you? unless you want to create organic energizer...
"Back when I was in the pen, I used to beat my meat..."

"Damn ye, yellow-bellied sapsuckers; I'm a better man than all of ye milksops put together" - Blackbeard

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Old 04-13-2010, 04:04 AM   #3
homebrewer_99's Avatar
Feb 2005
Atkinson (near the Quad Cities), IL
Posts: 17,792
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No, he's just canning sterile wort to be used as starters.

My beer evaporates faster than I can drink it also...must be one of them dang time warp continuum deja vu thingamajigs...
HB Bill

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