Hey everyone. So during my first AG, I did a poor job of it and got a little under 70% efficiency (guessing around 67%). I still want to hit my target gravity...Is it recommended against to add, lets say, a bit of malt extract to the primary (boiled/diluted in water) to bring it back to where it needs to be?
I only need an additional 10 points or so. my calculator says 1.5lb of extract would make up the difference (5 gal. batch)
Primary 1:NE IPA Style Saison
Primary 2: Raspberry Wheat
Primary 3: Typical Pale Ale
Up next: Lemon and Thyme Blonde