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Old 03-11-2010, 07:44 PM   #1
May 2009
Aurora, Colorado
Posts: 431
Liked 1 Times on 1 Posts

Here's my attempt to replicate Santa Fe Brewing Company's APA, based on info from their website. What do you think?
10.0 lbs. American 2-row
1 lb. Carastan
6 oz. Crystal 80
1 oz. Galena hops (60 FWH)
1 oz. Crystal hops (30 minutes)
0.5 oz. Willamette hops (0 minutes)
0.5 oz. Cascade hops (0 minutes)
Wyeast Pacman or American Ale yeast
Intending a single infusion mash at 152F.
The company's website calls for Cluster hops, but I've got a pound of Galena to use up. Any feedback would be appreciated.

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Old 03-11-2010, 09:53 PM   #2
david_42's Avatar
Oct 2005
Oak Grove, Oregon, USA
Posts: 25,595
Liked 153 Times on 144 Posts

Can't fault the recipe. I'd use Pacman if possible, for a drier finish.
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