I wanted to pitch some dregs from a JP beer but I missed out. So I already had this starter wort ready so I just set it outside all night and the next day and then dumped it into a 1 gal jug. I did this Sat afternoon and today I have what looks like some foam around the edges of the jug. (I cant upload a pic to show you). Would this look right for a "wild" starter? Im going to brew on the 20th or March and wanted to use this. What should I look for or smell for to tell me it is no good and to just use regular yeast?
Thanks for any input
Sorry for the size if this does post... just upgraded mebership to post pics!