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Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Mead Forum > Stark Raven Mead (burnt honey mead attempt)
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Old 01-23-2013, 03:06 PM   #61
fc36
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Subbbed... Nice post and looking forward to trying this out in the near future once I get my hands on some gallon jugs.


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Old 01-25-2013, 03:29 PM   #62
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the three year review is definitely encouraging for the leap year bochet a bunch of us made last febuary, I liked it then but also wouldn't call it my favorite concoction ever, the flavorings were a bit simpler, just vanilla bean and cacao nibs, it has 3 more years in the cellar, it should be interesting when it's finally time to come out and play


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Old 04-06-2015, 04:06 AM   #63
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Any updates from people that have brewed this? I'm interested in trying it as well.
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Old 04-06-2015, 09:10 AM   #64
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Gosh, it's hard to believe it's been so long! We haven't opened another bottle since the last time I posted (end of 2012). Perhaps we should plan to open one when the weather gets cold again. Somehow the flavor seems like it's more of a winter beverage.
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