yes add a little nutrient in dissolved water, but certainly dont add a full dose. do maybe 1/4 of the normal amount since you have already fermented a lof of the sugar and you dont want to have a lot of spare nitrogen etc left at the end of fermentation.
You must love this country more than I love a cold beer on a hot Christmas morning. - Homer S.
And how is education supposed to make me feel smarter? Besides, every time I learn something new, it pushes some old stuff out of my brain. Remember when I took that home winemaking course, and I forgot how to drive?- Homer S.