I made an extract brew almost a year ago that was fantastic.
5 lbs amber LME
1 lbs pale DME
1 lb corn sugar
1/4 lb maltodextrine
1/2 lb 90L crystal
hopped w/ 1 oz of amarillo
this beer was a big hit with friends, and i really liked it. Now that i'm going all grain i'm trying to figure out how to conver the Amber LME to grain. I figure 7-8 lbs of 2-row (@ 75% eff), then some cara pils instead of the maltodextrin? then some combination of crystal 60 and 120 for the color since those are what i've got on hand.
brewing lots, rather not keep it all updated here