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Old 11-06-2006, 03:49 AM   #1
Jul 2005
Poo-Poo Land
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Can someone post the recipe? I saw some threads about it but never saw a recipe. I need the extract + grains version.

Is it just me, or is there a HUGE difference between bottled vs draught with hefeweisens? I've had 2 or 3 lately that were night and day different.
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Old 11-06-2006, 04:44 AM   #2
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Mar 2006
East Peoria, IL
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It depends on how fresh they are, bottled or draft. I had some draft HB Kindl-Weiss at HB in Las Vegas (supposedly very fresh), that indeed was freakin' great.

I could give you all grain Hefe-weizen recipes that would be similar to Hacker, but I have no extract versions.
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Old 11-06-2006, 08:41 AM   #3
Jun 2005
Surprise, AZ.
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I only found the Hacker-Pschorr Oktoberfest Amber Märzen.

On Tap -
  1. 3 year old Oak Aged Bourbon Porter
  2. Irish Red Rye
  3. Robust Porter
  4. Russian Imperial Stout
  5. Mirror Pond Clone dry hopped with Citra
  6. Mirror Pond Clone dry hopped with Centennial
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Secondary -
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Old 11-06-2006, 08:51 AM   #4
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Aug 2005
Torrance, CA
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Beer Captured has the Oktoberfest Amber Marzen and the Weisse Dark, but not the one I think you're looking for.
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