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Old 01-26-2010, 11:58 PM   #11
david_42
 
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Oct 2005
Willamina & Oak Grove, Oregon, USA
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They go in the septic tank. A thank-you to all those hard working bugs.
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Old 01-28-2010, 06:30 AM   #12
Brewinator
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Dec 2008
West Coast IPA
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Well you are a very lucky man, and apparently have never met Mr. Aceto bacteria.

Quote:
Originally Posted by Revvy View Post
Never had to "bury" my creations. I have yet to have had a beer that if I left it alone for 6 months to a year, didn't turn out to be drinkable, if not one of the best beers I ever made....

Hence the stories in this thread...

http://www.homebrewtalk.com/f39/neve...en-beer-73254/

 
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