So I finished my last beer in my keg and due to time, didn't have time to brew another one so it's been a while since I've kegged anything.
On the keg, for the in/out, there are 2 disconnects (the things that unscrew where the ball locks connect to) and I know one is for input and one for output but I forgot which. One has a little notch only the side and I know that's used to differentiate each.
The "Hops Shortage" is the gods way of punishing us for not making our beers bitter enough.
Primary #1: British Brown
Primary #2: Empty
Primary #3: Empty
Secondary #1: Empty
Keg #1: Chocolate Oatmeal Stout
Keg #2: Hoppy Red