First, thank you to all of those who are so well educated in the varied and numerous areas associated with brewing. From watching Yuri fabricate some pretty amazing equipment with his TIG and mill to thinking I understand, to re-reading articles you guys reference to truly understanding now after doing some more reading about malts, mash chemistry, and more. I look at this as a hobby that allows for a continuing education. you guys rock
I salute your knowledge and hope to soon be as well educated in all things brewing.