Originally Posted by j2bink
Looking to brew this tomorrow. I'm not content with the hop schedule from BYO mag clone of this. Only calls for a 90min boil and the first hop addition is magnum at 60min. The next hop addition is at flame-out with centennial. I'm concerned with hop flavor since there is no 30-15min hop additions. Does anyone have a recommendations with the hop additions? Also what its the point of a 90min boil if the first hop addition is at 60?
I would wonder about the hops flavor too, but I've never made the BYO version so I really don't know what to tell you. I've only made this version, and I like it.
The point of a 90 minute boil would be to reduce DMS, to boil down more volume and to darken/cook the wort. But I rarely do a 90 minute boil so I don't see the need.