I'm living in Belgium (europe).
Beercountry for us belgians.
I'm brewing for about 3 years now with a friend of mine (he for 17years even went to breweryschool)
So I've got a good teacher.
Mainly making 75 litres batches.
At first only bottles, but I just got tiered of filling those bottles and bought me some kegs, made 2 tapinstallations (one for me and one for myfriend)so now its mostly kegging and a littles number of bottles.