Superior Pilsen Malt - Home Brew Forums
Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing > Superior Pilsen Malt
Sign-up To NEW HBT Article Newsletter - Brewing Articles Direct To You!

Thread Tools
Old 11-21-2009, 01:08 AM   #1
Feedback Score: 0 reviews
Join Date: Jul 2005
Location: Salem, Oregon
Posts: 88
Default Superior Pilsen Malt

I've just picked up a kg bag of Superior Pilsen Malt from Canada Brewing Company.

Such a good price drop from the Belgian and German pilsen malt that I could not refuse.

What sort of characteristics differences should I expect form Belgian or German malts - I'll be using it for Belgian and Lager/Pilsner recipes.


On draft: Dry Scrumpy, Smoked Stout, Spices Rum Barrel Aged Coconut Stout,Mutiny IPA
Laagering: New Pils
Up Next: More Spitfire ESB
Emian is offline
Reply With Quote
Old 11-21-2009, 08:07 AM   #2
Feedback Score: 0 reviews
Join Date: Mar 2007
Location: Tri-Cities, WA
Posts: 1,280
Liked 14 Times on 14 Posts


I'd love some input on this as well. I'm probably going to pick up a sack or two of this domestic pilsen malt and I'm curious how it compares to Weyermann or Best Maltz pils
Bokonon is offline
Reply With Quote

Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Blonde Ale Using Pilsen Malt??? dotsoj Recipes/Ingredients 2 09-15-2009 02:29 PM
Belgian Pilsen, German Pilsen and Bohemian Pilsner malt Grinder12000 Recipes/Ingredients 2 06-22-2009 05:09 PM
American/English Ale with pilsen malt or DME undallas Recipes/Ingredients 1 01-22-2009 04:13 PM
Hugh Baird Pilsen Malt Bokonon Recipes/Ingredients 2 07-11-2008 05:32 PM
Anyone used Briess undermodified Pilsen malt? cweston All Grain & Partial Mash Brewing 5 05-08-2007 11:23 AM

Forum Jump