Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Cider Forum > second batch of cider
Reply
 
Thread Tools
Old 11-16-2009, 06:37 AM   #1
risk
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2009
Location: denver
Posts: 18
Default second batch of cider

I siphoned off most of the 6 gallons of my first batch of cider and bottled it (turned out amazing) and then proceeded to top it off with another 5 gallons of juice with some different fermentables and spices. just now learning about autolysis etc, just wondering if i may have made a mistake.


risk is offline
 
Reply With Quote
Old 11-16-2009, 07:17 AM   #2
Teromous
Beer Gnome
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
Teromous's Avatar
Recipes 
 
Join Date: Sep 2009
Location: Virginia Beach, VA
Posts: 2,894
Liked 521 Times on 282 Posts
Likes Given: 61

Default

Some people will use yeast from their last fermentation to start fermentation in a new batch.

My advice would be to rack to a clean carboy/bucket, but I'm sure somebody else will come in here and tell you to just leave it. If you just started fermentation you shouldn't have to worry about O2. After racking to a clean vessel it will produce enough CO2 to push out any headspace.
Teromous is offline
 
Reply With Quote
Reply


Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
New Batch of Cider tatooedsn Cider Forum 3 12-16-2009 08:48 PM
Cider batch #2 Philosopher_Ted Cider Forum 8 11-13-2009 05:22 AM
First Cider Batch bluespook Cider Forum 5 07-14-2008 06:28 PM
First batch of cider manderson Cider Forum 5 05-02-2008 03:58 PM
First batch of cider......need some help woodwormlumber Cider Forum 4 12-01-2007 09:41 PM


Forum Jump

Newest Threads

LATEST SPONSOR DEALS