Smashed the carboy - Page 8 - Home Brew Forums
Register Now For Free!

Home Brew Forums > Home Brewing Beer > Equipment/Sanitation > Smashed the carboy

Reply
 
Thread Tools
Old 10-05-2012, 04:01 PM   #71
AnOldUR
fer-men-TAY-shuhn
HBT_LIFETIMESUPPORTER.png
 
AnOldUR's Avatar
Recipes 
 
Mar 2007
, New Jersey
Posts: 6,888
Liked 847 Times on 612 Posts




I'm staying out of the glass vs. plastic debate, but damn, I think the doc was using you to practice up on his stitching. Been working in machine shops for 40 years and gotten cut worse than that more than once. Peroxide, a gauze pad and some duct tape and you're back to work.

 
Reply With Quote
Old 10-05-2012, 04:08 PM   #72
fc36
Recipes 
 
May 2010
Chicago, Illinois
Posts: 365
Liked 24 Times on 19 Posts


Both of the pictures of the cuts were when I was at the hospital already and they had just freshly cleaned the wound. When I was at home, I could see my heart rate in the upsurge and downsurge of blood flowing out of the cuts. Believe me, after 5 years as a lifeguard on Chicago's beaches and getting my Eagle Scout, I knew I had to get stitches for those bad boys and I would've had a paramedic friend of mine do them, if he hadn't been on duty, but instead the nurse practitioner in the ER hooked me up with a $500 bill for stitches. Oh well, live and learn.

 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Smashed Oak Recipe....??? wjjohnson All Grain & Partial Mash Brewing 2 06-25-2009 10:00 PM
Carboy w/ Spigot vs Reg Carboy+Auto-Siphon?? mikeyp123 Beginners Beer Brewing Forum 4 06-24-2009 04:06 PM
Who is Smashed Right Now? RichBrewer Drunken Ramblings and Mindless Mumbling 140 01-20-2008 04:45 AM
First Label with Minimal Photoshop Skill: Smashed Santa Ale RoaringBrewer Label Display & Discussion 3 10-31-2006 08:23 PM


Forum Jump