Tried my first schwarzbier at a Oktoberfest this weekend, Uintaís Blackbier. Really, really good. I wish they sold it in bottles. But alas, they only brew it seasonally and sell it on-tap.
Iíve heard Sam Adams produces a schwarzbier (Black Ale). Anyone know of any others?
Planning: Agave Witbock, Raisin Beer
Primary: GF Hazelnut Stout
Tertiary: Cranberry-Pom pLambic (est. bottle date: 03/01/08)
Drinking: Cab.Sav/Merlot Wine, Grand Cru, Hazelnut Stout #3, Ordinary Bitter