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Old 10-28-2009, 12:40 PM   #21
Jaybird
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Quote:
Originally Posted by chefmike View Post
good stuff... I will down load the open office version when I get home!
I am gonna have to look at these when I get home. I can't open a ZIP here.
Cheers
Jay
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Old 10-28-2009, 12:43 PM   #22
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Quote:
Originally Posted by chefchris View Post
Thanks! I work at the LHBS and I printed these out this morning. Already used the hop one with a customer.
Oh I am sure these are going to be great for the 2 lovely women I have working in the store, ok me too. LOL
Cheers
Jay
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Old 10-28-2009, 02:52 PM   #23
godofcheese
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Very cool stuff! I will be printing these out and putting them in a binder.

 
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Old 10-28-2009, 04:34 PM   #24
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+1 Thanks alot, this will go in the book of all references
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Old 10-28-2009, 05:22 PM   #25
erock2112
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I'm integrating these into my brewing spreadsheet - soon I'll be selecting malts, hops, and yeast by name and all the numbers will come in automatically!

 
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Old 10-28-2009, 05:29 PM   #26
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It's not that it isn't appreciated, but most of this info is already in BeerSmith.

 
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Old 10-28-2009, 07:48 PM   #27
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Quote:
Originally Posted by wildwest450 View Post
It's not that it isn't appreciated, but most of this info is already in BeerSmith.
yes, a lot of it is, but not in a readable format. you need to view each ingredient to see its info. This format helps a lot when doing comparisons, and makes everything fully visible. BeerSmith is an awesome prog that I'd recommend to anyone, but there's something to be said for hard copy
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Maybe you can use these Grain, Hops, Yeast Reference Charts

 
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Old 10-28-2009, 08:02 PM   #28
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Thanks for the hard work on this. I already know I will be referencing this information regularly! Have a beer on us!!!
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Old 10-28-2009, 08:21 PM   #29
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amazing. just printed. sticky this
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Old 10-28-2009, 09:31 PM   #30
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Thanks for this. I don't use Beersmith, so this is a fantastic reference. Well done!

I vote for sticky.

 
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