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Old 01-05-2010, 01:55 AM   #211
MikeScott
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Aug 2009
Colorado Springs CO
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Quote:
Originally Posted by zman View Post
You can also get a sack of 2 row at The Brew Hut for $46
I'll have to keep that in mind for the next time I'm up in Denver. Thanks!
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Old 01-05-2010, 02:03 AM   #212
riverfrontbrewer
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Sep 2009
Denver, CO
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Jason from CMC is supposed to be bringing me 5lbs of red and white wheat next time he comes through Durango. I plan on a 40% red wheat, 40% 2 row, 20% rye wheat beer before the end of the month. I have made a wheat like this with white wheat malt but I want to see what this comes out like!

 
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Old 01-13-2010, 03:46 PM   #213
riverfrontbrewer
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Sep 2009
Denver, CO
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I will be in the metro area again in mid April for a few days, so if you guys have another buy before then let me know and I will send someone some money to pick up and hold mine if possible. I think I have about 30lbs left but I will basically quit brewing after Jan is over, so it will prob last.

 
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Old 01-29-2010, 04:26 PM   #214
mschneid
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Jan 2010
Paarker
Posts: 2

Count me in for a couple of bags on the next buy

 
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Old 01-31-2010, 04:40 AM   #215
ramthebuffs
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Feb 2009
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Those of you who bought last time, any opinions/reviews of the grain?

 
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Old 02-01-2010, 03:25 AM   #216
BlackHillsBrewing
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Jan 2010
Deadwood, SD, South Dakota
Posts: 25
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Quote:
Originally Posted by jds View Post
Wayne1 turned me on to Colorado Malting earlier this year. Their only product is 2-row, and it's very good.
What is 2 row..
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Old 02-01-2010, 04:16 AM   #217
MikeScott
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Aug 2009
Colorado Springs CO
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Quote:
Originally Posted by BlackHills View Post
What is 2 row..
American 2-Row is a base malt. Used very often for many recipes. Of course, that's all grain brewing.
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Old 02-01-2010, 03:45 PM   #218
riverfrontbrewer
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Sep 2009
Denver, CO
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In response to "ram the buffs" question about the quality of this grain, I just entered a "cascade blonde" that used 9.5lbs of CMC 2 row and no other grains into the SKA Pro am Homebrew Comp this past weekend and won a gold in the light hybrid catagorey.

 
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Old 02-01-2010, 05:19 PM   #219
MikeScott
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Aug 2009
Colorado Springs CO
Posts: 193
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Quote:
Originally Posted by DurangoHomeBrewMafia View Post
In response to "ram the buffs" question about the quality of this grain, I just entered a "cascade blonde" that used 9.5lbs of CMC 2 row and no other grains into the SKA Pro am Homebrew Comp this past weekend and won a gold in the light hybrid catagorey.
Congrats! I had heard others say it was a good product earlier in the thread, but a Gold Medal should also help to relieve any fears.
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Fermenter 1: Lambic
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What's ready and what I've made


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Old 02-15-2010, 06:00 PM   #220
Petervonstubb
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Dec 2008
Denver
Posts: 16

Has anyone tried their wheat yet?

 
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