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Old 10-17-2009, 11:20 PM   #1
Beerrific
 
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When I have been drinking I want to cook/eat bacon.

But when I have been drinking, I burn the bacon.

What a cruel, cruel world.

(1L bottle of barley wine is too much for me.)

 
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Old 10-17-2009, 11:21 PM   #2
Nurmey
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Buy pre-cooked bacon for the drunken bacon cravings.
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Old 10-17-2009, 11:22 PM   #3
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I like to cook a whole package ahead of time & refrigerate it, then it's 10 sec in the microwave to eat.

 
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Old 10-17-2009, 11:24 PM   #4
Beerrific
 
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All good ideas. But it does not change the fact that I have burnt bacon.

F-it, I will eat it anyway.

 
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Old 10-17-2009, 11:34 PM   #5
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Eat it! Eat it!

 
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Old 10-17-2009, 11:46 PM   #6
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When I'm a little drunk I tend to really enjoy very bold flavors, such as charred bacon. But what exactly is so delicious about it?

1) It's bacon, so already it ranks above all other meats (and food stuffs in general)

2) The charred flavor can make you think of BBQing, or if you eat it and then drink a beer, you've got a [Insert beer stlye]-bacon-rauchbier

Aaaaaaaaaand now I'm obsessing over making a Bacon Rauchbier...*Homer Simpson drool sounds*
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Old 10-18-2009, 12:13 AM   #7
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Ever had bacon with chocolate? Delicious. They even sell bacon infused chocolate and the local wine/beer/deli store. I've pondered making a smoked chocolate stout many a nights.

And, yeah, just drink a smoked beer like Left Hand's Smoked Jumper Porter. You got your beer and your bacon in one serving. It's a balanced meal.
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Old 10-18-2009, 12:14 AM   #8
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If you like bacon...you've got to try a fatty!

Take a roll of Jimmy Dean sausage...roll it out into a sqare. Put your favorite filling on it. I like Jalapenos & Cheddar. Roll it up. Wrap the whole thing with sliced bacon. Place on a Smoker and smoke until done at 220 degrees F. Let cool a bit to firm up. Slice & Serve.

Now if that doesn't get your bacon motor running...nothing will.

http://www.barbecuebible.com/board/v...ighlight=fatty

They've got some fatty porn at that link...

 
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Old 10-18-2009, 01:15 AM   #9
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Quote:
Originally Posted by chuggs View Post
If you like bacon...you've got to try a fatty!

Take a roll of Jimmy Dean sausage...roll it out into a sqare. Put your favorite filling on it. I like Jalapenos & Cheddar. Roll it up. Wrap the whole thing with sliced bacon. Place on a Smoker and smoke until done at 220 degrees F. Let cool a bit to firm up. Slice & Serve.

Now if that doesn't get your bacon motor running...nothing will.

http://www.barbecuebible.com/board/v...ighlight=fatty

They've got some fatty porn at that link...
Seems like something you'd find on thisiswhyyourefat.com... but seems delicious nonetheless!
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Old 10-18-2009, 01:24 AM   #10
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Im fat because of the beer I brew.
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