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Old 10-17-2009, 05:02 PM   #1
SoloDolo
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Oct 2009
Chapel Hill N.C.
Posts: 4


Hey everyone,

So this is my second batch of homebrew and I am going to be ready to bottle next week. My question is this: A cold front just came through and being the poor college student that I am I have not turned on the heat in my house. So for the last couple of nights the temp in my house has dropped to about 50 degrees F or so. Will I still have enough viable yeast in the beer to bottle condition even after a drop in temp or will I need to add some more yeast for priming/bottling?

Thanks alot!



 
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Old 10-17-2009, 05:08 PM   #2
android
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Jan 2009
Ames, Iowa
Posts: 3,060
Liked 42 Times on 33 Posts


you'll easily have enough. no worries.
__________________
primary: APA

ebay temp controller | thermostat temp controller

 
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Old 10-17-2009, 06:16 PM   #3
SoloDolo
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Oct 2009
Chapel Hill N.C.
Posts: 4

Thanks alot android

 
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