Spike Brewing Giveaway - New v3 Kettle

Home Brew Forums > Home Brewing Beer > Beginners Beer Brewing Forum > Marris Otter the same as British two row or pale malt?
Reply
 
Thread Tools
Old 10-06-2009, 03:08 PM   #1
Lodovico
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2009
Location: PA
Posts: 924
Liked 13 Times on 7 Posts
Likes Given: 9

Default Marris Otter the same as British two row or pale malt?

I'm not really a beignner but this is certainly a beginner question.


Is there a large difference between British Two Row, British Pale Malt and Marris Otter.

In recipes that call for these, can they be substituted without changing the profile of the beer style you are making??


__________________
Lodovico Brewing Co.




On Draft: Mild
On Draft: IPA
On Draft: Belgian Pale Ale
In Bottle: Brett Porter
In Bottle: Flanders Red
In Bottle: Oud Bruin
Fermentor: Biere De Garde
Fermentor: Belgian Amber Ale
Lodovico is offline
 
Reply With Quote
Old 10-06-2009, 03:20 PM   #2
OLDBREW
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2009
Location: SJ
Posts: 759
Liked 5 Times on 4 Posts

Default

Maris Otter is a specific cutivar. Halcyon, Vulcan, Klagge are among other cultivars and are used for brewers malts

pale malting is the process used on those cultivars

Yes there is a different flavor in the Maris Otter then other pale malts



OLDBREW is offline
 
Reply With Quote
Old 10-06-2009, 04:27 PM   #3
JKoravos
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2009
Location: Chelmsford, MA
Posts: 1,203
Liked 72 Times on 53 Posts
Likes Given: 31

Default

Different, yes, but I wouldn't say that there is a large difference.

You can substitute them for any recipe.
JKoravos is offline
 
Reply With Quote
Old 10-06-2009, 04:40 PM   #4
mmb
Easy to get along with when things go my way.
HBT_LIFETIMESUPPORTER.png
Feedback Score: 1 reviews
 
mmb's Avatar
Recipes 
 
Join Date: Feb 2008
Location: WBMI
Posts: 28,582
Liked 3665 Times on 3497 Posts
Likes Given: 325

Default

The important part is how they are malted and kilned. Kilned to British Pale "standards" makes more of a difference than the cultivar, IMO.

I always use Maris Otter because I like that little bit extra it gives and I can get sacks fairly cheap from my LHBS. I know that it has been kilned to "British Pale Ale" standards and I know I'm sourcing UK ingredients. Same could be said for getting Optic, Halcyon, Pearl or Golden Promise. All cultivars...

Briess even uses a domestic 2-row barley and malts that to "British Pale" standard. You're going to taste some difference but it will all make good beer.
__________________
White Dog Aleworks and Drafthouse
mmb is offline
 
Reply With Quote
Old 10-06-2009, 04:58 PM   #5
Laughing_Gnome_Invisible
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2008
Posts: 12,264
Liked 692 Times on 509 Posts
Likes Given: 135

Default

If the recipe calls for British anything as a base malt, then Maris Otter is the easiest choice unless Golden Promise is specified. After those two you will get lost in the fog until you reach expert status. (I strongly recommend that you read my sig after this advice)
Laughing_Gnome_Invisible is offline
 
Reply With Quote
Old 10-06-2009, 05:25 PM   #6
Lodovico
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2009
Location: PA
Posts: 924
Liked 13 Times on 7 Posts
Likes Given: 9

Default

Quote:
Originally Posted by mmb View Post
I always use Maris Otter because I like that little bit extra it gives and I can get sacks fairly cheap from my LHBS.
Just out of curiosity, how cheap??
__________________
Lodovico Brewing Co.




On Draft: Mild
On Draft: IPA
On Draft: Belgian Pale Ale
In Bottle: Brett Porter
In Bottle: Flanders Red
In Bottle: Oud Bruin
Fermentor: Biere De Garde
Fermentor: Belgian Amber Ale
Lodovico is offline
 
Reply With Quote
Old 10-06-2009, 06:25 PM   #7
TexLaw
Here's Lookin' Atcha!
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
TexLaw's Avatar
Recipes 
 
Join Date: Sep 2007
Location: Houston, Texas
Posts: 3,684
Liked 27 Times on 26 Posts

Default

I can get a single sack of Crisp Marris Otter for roughly $70 at my LHBS. That's not the best price in the world, but he's very close to my house, and I want him to stay there.


TL
__________________
Beer is good for anything from hot dogs to heartache.

Drinking Frog Brewery, est. 1993
TexLaw is offline
 
Reply With Quote
Old 10-06-2009, 06:28 PM   #8
Grinder12000
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
Grinder12000's Avatar
Recipes 
 
Join Date: Jul 2008
Location: Columbus WI
Posts: 2,998
Liked 41 Times on 34 Posts
Likes Given: 3

Default

Maris Otter is a little richer with a nutty flavor. Not much but it's there when compared to your normal 2-row.

So you are saying that sounds good but remember - sometimes you don't want a rich, nutty flavor and opt for more of a clean flavor.
__________________
Grinders Island Brewery - Pipeline

145 batches and counting

West Coast Blaster #4 almost go and on tap and a Dbl Chocolate Stout aging/carbing. Brewing East India Porter #4
Grinder12000 is offline
 
Reply With Quote
Old 10-06-2009, 06:58 PM   #9
TexLaw
Here's Lookin' Atcha!
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
TexLaw's Avatar
Recipes 
 
Join Date: Sep 2007
Location: Houston, Texas
Posts: 3,684
Liked 27 Times on 26 Posts

Default

I find it more bready or biscuity than nutty, similar to Vienna. Yes, it is minor, but if you're talking about 10 pounds or so in a five gallon batch, the difference is significant. It's all a matter of what you want.

If you want a less expensive but very similar substitute, check out the domestic "special pale" malt available. It's kilned more to British pale ale standards, rather than U.S.


TL
__________________
Beer is good for anything from hot dogs to heartache.

Drinking Frog Brewery, est. 1993
TexLaw is offline
 
Reply With Quote
Old 10-06-2009, 08:21 PM   #10
Grinder12000
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
Grinder12000's Avatar
Recipes 
 
Join Date: Jul 2008
Location: Columbus WI
Posts: 2,998
Liked 41 Times on 34 Posts
Likes Given: 3

Default

Quote:
I find it more bready or biscuity than nutty
yea - I have to agree. Good catch!!

I'm going to be trying Golden Promise for the 1st time. A Scottish Ale has it in it's recipe so . . .why not!


__________________
Grinders Island Brewery - Pipeline

145 batches and counting

West Coast Blaster #4 almost go and on tap and a Dbl Chocolate Stout aging/carbing. Brewing East India Porter #4
Grinder12000 is offline
 
Reply With Quote
Reply

Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Marris Otter vs. Pale Malt planenut Recipes/Ingredients 7 10-02-2012 12:26 AM
Marris Otter Vs. British Pale Malt- kind of need a quick answer Lodovico Recipes/Ingredients 10 10-15-2009 05:39 PM
Marris Otter Malt Preferences kjung Recipes/Ingredients 8 07-11-2009 05:15 PM
Using Vienna Malt + Pale malt to replace Marris Otter gregdech Recipes/Ingredients 2 10-15-2008 11:46 PM


Forum Jump