Just bought the ingredients for Watermelon Wheat v.5
Wanted to add Cara-Pils for better head retention and a touch more body. Also the wheat is over 50% now, so it's a true wheat beer. Other than that, I was happy with the rest of what I was doing.
I'll brew this up on Friday morning.
4 lbs. German 2-row Pils
6 lbs. German Wheat Malt Light
0.5 lbs Cara-Pils® Malt; Briess
0.5 oz. Willamette (Whole Leaf, 5.70 %AA) boiled 60 min.
8 cups Watermelon Juice (fresh squeezed, not pasteurized, added to 2ndary)
~1 oz. William's Watermelon Extract to taste @ kegging. EDITED on 6/29/12: changed from 6 to 8 cups)
1 vial. White Labs WLP320 American Hefeweizen Ale