Home Brew Forums > Home Brewing Beer > Home Brewing Photo Forum > Wild Hop!!
Reply
 
Thread Tools
Old 09-27-2009, 03:29 PM   #11
Andri
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2008
Location: Reykjavík, Iceland
Posts: 50
Default

Amazing, you have to dry them after collecting am I correct?


Andri is offline
 
Reply With Quote
Old 09-27-2009, 11:48 PM   #12
Reno_eNVy
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2008
Location: Reno, Nevada
Posts: 6,052
Liked 223 Times on 189 Posts
Likes Given: 76

Default

Quote:
Originally Posted by Andri View Post
Amazing, you have to dry them after collecting am I correct?
Yessir..... and HOLY CRAP! Seriously awesome find!


__________________
Primary: air and sadness =(

Kegged: air and sadness =(

Bottled: English Barleywine (brewed 9/26/09 -- bottled 5/5/10)


LET'S GO LA!
LA CAMPEONES!
PLAY FOR GLORY, THE GLORY LA!
Reno_eNVy is offline
 
Reply With Quote
Old 09-29-2009, 04:36 PM   #13
timmystank
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2009
Posts: 179
Liked 4 Times on 1 Posts

Default

Where the hell did you "find" these?
timmystank is offline
 
Reply With Quote
Old 09-29-2009, 07:44 PM   #14
Hoppus_Poppatopolis
Feedback Score: 0 reviews
Recipes 
 
Join Date: May 2009
Location: Lititz, PA
Posts: 364
Liked 8 Times on 7 Posts

Default

Bet that room smelled good!
And let me add my "holy crap".
Hoppus_Poppatopolis is offline
 
Reply With Quote
Old 09-30-2009, 12:23 AM   #15
Brewin_CRAZY
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2009
Location: Portland
Posts: 412
Liked 1 Times on 1 Posts

Default

Thats really cool man. I wish I could just stumble across a **** load of hops, nice find man. And i agree with bdavanza, they look like they were just about right for harvesting. Different hops become ready for harvest at different times. let us know how they turn out. Make a little hop tea and try to figure out how their aroma and bittering characteristics are.
__________________
Primary: Air...
Secondary: 10gal-Double IPA, 5gal-Pure Apple Cider,
Kegged: 10gal-Christmas Ale, 5gal-Hopped Up Stout, 5gal-Light Rye Ale, 5gal Dunkel Bock
Bottled: DFH 120 Clone (Kicks your A$$)

"Brew happy, brew often, and always brew with friends." -Me
"I dont home brew because I'm poor, I'm poor because I home brew!!!" -Me

"If I ever leave this world alive ill be drinkin up in the sky, with you my friend by my side" RIP B.G.
And always remember friends "Do NOT set yourself on fire"
Brewin_CRAZY is offline
 
Reply With Quote
Old 10-03-2009, 06:09 PM   #16
SamBrewer
Feedback Score: 0 reviews
Recipes 
 
Join Date: Aug 2009
Location: Cremella (Italy)
Posts: 147
Liked 5 Times on 5 Posts
Likes Given: 1

Default

Quote:
Originally Posted by Brewin_CRAZY View Post
Thats really cool man. I wish I could just stumble across a **** load of hops, nice find man. And i agree with bdavanza, they look like they were just about right for harvesting. Different hops become ready for harvest at different times. let us know how they turn out. Make a little hop tea and try to figure out how their aroma and bittering characteristics are.
I said that maybe it was late for the harvest because a lot of cone were arleady yellow...

I harvest only the cones that were still green... but I could harvest even more if I would have found it earlier...

and i have arleady done a Hop tea...
SamBrewer is offline
 
Reply With Quote
Old 10-03-2009, 08:34 PM   #17
CPTHOOK
Feedback Score: 0 reviews
Recipes 
 
Join Date: Aug 2009
Location: North Idaho
Posts: 43
Liked 1 Times on 1 Posts
Likes Given: 2

Default

nice score! Make a wet batch and post on how it comes out


CPTHOOK is offline
 
Reply With Quote
Reply

Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Wild mushrooms HBHoss Cooking & Pairing 17 04-19-2009 01:16 AM
Wild English IPA? Sixbillionethans Recipes/Ingredients 9 01-14-2008 09:32 PM


Forum Jump