I just kegged my latest batch, brewed with Safbrew T-58. I screwed up on my original gravity (boiled too long, had only about 4.5gal in fermenter, didn't cut it with distilled water at beginning of ferment, thus everything was messed up). Long story long, I got a 7.0%ABV beer in the end! I can't wait to try it when it's carbed & chilled - the green beer going into the keg was tasty, so I have hope that no matter what, I made beer... again!
What a hobby!