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Old 07-15-2012, 04:06 PM   #11
MisterTipsy
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Jun 2012
Sketchytown
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I'm not sure what kind of hops to use. Something mild. I didn't notice much hop aroma or flavor.

 
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Old 11-25-2012, 06:54 PM   #12
JJennings1187
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Nov 2012
Posts: 5

bump

 
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Old 11-26-2012, 12:36 PM   #13
cscade
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Feb 2009
Wooster, Ohio
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I have not seen this season's bottle yet, I'd like to get a fresh example to compare against.
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Old 11-28-2012, 01:33 AM   #14
sillyburt
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Oct 2009
Oakland County, MI
Posts: 155
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looks like it's on sale at kroger (here in MI) so it should be on the shelves

 
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Old 11-16-2013, 11:25 PM   #15
wtaylor3
 
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Apr 2013
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anyone ever figure this out?

 
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Old 08-08-2014, 02:00 AM   #16
Phisherman
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Aug 2012
Millstadt, Illinois
Posts: 23
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I was thinking about making this beer sometime in the next few months. Anyone ever figure this out?

 
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Old 09-21-2014, 01:53 PM   #17
wtaylor3
 
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I am also still interested

 
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Old 12-30-2014, 10:33 PM   #18
BrewBozy
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Dec 2014
Carthage, New York
Posts: 1

Any ideas?

 
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Old 02-25-2015, 12:34 PM   #19
Muchacho
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Jul 2013
Posts: 58
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How does this sound?
50% Pilsner
50% flaked wheat
1oz Belma FWH
1 oz Willamette 10 mins
Forbidden Fruit

Mash 150
OG 1.050

I plan to give this a go this weekend

 
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Old 02-25-2015, 01:07 PM   #20
Tinpanharry
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Jul 2011
Eureka, Mo.
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That sounds pretty close. I haven't brewed this yet but I am keeping it on the list of upcoming recipes. http://www.homebrewtalk.com/f71/aust...e-beer-135187/

Edit: This may be more of a Blue Moon Clone.

 
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