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Old 08-04-2012, 04:38 PM   #971
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Read the whole thread and now convinced a Mao would succeed in my small town.

Just visited I and I brewing in Chino Ca, and your next on my nano brewery tour.

Ques. How's business?


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Old 08-04-2012, 04:46 PM   #972
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Still loving this thread. Great news on the 2 accounts!


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Old 08-04-2012, 05:06 PM   #973
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Originally Posted by artyusmc View Post
Read the whole thread and now convinced a Mao would succeed in my small town.

Just visited I and I brewing in Chino Ca, and your next on my nano brewery tour.

Ques. How's business?
Business is picking up. These first 2 accounts, I hope, are the start of many more. Slow summer though at the tasting room. I think all the Europeans stayed home or went to the Olympics this year.
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Old 08-04-2012, 05:14 PM   #974
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Still loving this thread. Great news on the 2 accounts!
Thank you!
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Old 08-04-2012, 09:03 PM   #975
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Just finished reading the rest of the thread while on vacation. Main reason i signed up for the board was to subscribe to this thread. Keep up the good work.
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Old 08-05-2012, 05:22 AM   #976
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looks good .. I just found out that anything over 10 ft tall or larger than 100 square feet needs a permit foundation or not where I live. So my brew shed is on hold till I pull the permit.
Yah I here they are a bunch of Jackas**'s up there. I have friends up there and they got a visit also so he built a bunch of 10x10 and then put a roof over the top so the rain will run off. The inspector came back out and he just shook his head and walked off.
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Old 08-05-2012, 02:50 PM   #977
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Quote:
Originally Posted by HBHoss

Business is picking up. These first 2 accounts, I hope, are the start of many more. Slow summer though at the tasting room. I think all the Europeans stayed home or went to the Olympics this year.
Hang tough and keep brewing.

Again I hope to get up there Thursday
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Old 08-05-2012, 05:01 PM   #978
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Nice job!
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Old 08-05-2012, 06:09 PM   #979
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Brewing my Porter today. This batch will get bottled and go to Savoury's Restaurant. It's a classic robust porter that should go well with a meaty meal.
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Old 08-15-2012, 12:02 PM   #980
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Great stuff HBHoss !
Can you let us know what volumens are thos two accounts taking weekly ? All bottled ?
Just curious...
T


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