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Old 06-25-2012, 04:00 AM   #41
skibb
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Jul 2009
Lexington
Posts: 478
Liked 48 Times on 37 Posts


So far the only info I have found regarding the recipe comes from slashfood.com

"...and with its hops-crammed Daisy Cutter (five varieties, counting Warrior, Columbus, Centennial, Simcoe and Amarillo)"



 
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Old 06-25-2012, 04:05 AM   #42
kevin009
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Jun 2012
Los Angeles, California
Posts: 60
Liked 1 Times on 1 Posts


This sounds really good. I want to try it sometime.


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Old 06-26-2012, 02:00 PM   #43
tifosichris
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Jan 2011
NY, NY
Posts: 19


Any updates? I love Daisy Cutter. I'm looking to brew this next

 
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Old 06-27-2012, 07:06 AM   #44
NorthSide
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Dec 2010
Chicago, illinois
Posts: 82
Liked 1 Times on 1 Posts


the attempt i made ended up not very close. it was good beer, but not daisy cutter. we need some inside information from the brewery.

 
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Old 07-05-2013, 10:37 PM   #45
skawars1
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Nov 2009
Oakland, California
Posts: 74
Liked 2 Times on 2 Posts


Reviving an old thread. Just moved from Chicago to Nor Cal. This was one of my regulars. Listened to the HA Sunday Session show and pickup a few recipe tips. Can anyone report back on any of the clones recipes out there?

 
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Old 07-15-2013, 03:58 AM   #46
skawars1
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Nov 2009
Oakland, California
Posts: 74
Liked 2 Times on 2 Posts


Here is what I have come up with so far.

6gal batch
10lbs 12oz Two Row
8oz Victory
4oz Aromatic
4oz Special Roast
.5oz Warrior First Wort
.25oz Columbus 30min
.75oz Simcoe 10min
.75oz Amarillo 10min
.50oz 7Cs Whirlpool
1oz Amarillo Dry Hop
1oz Simcoe Dry Hop
1056
Est 5.4%abv
50 IBU

 
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Old 07-17-2013, 04:27 PM   #47
skawars1
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Nov 2009
Oakland, California
Posts: 74
Liked 2 Times on 2 Posts


I emailed Half Acre but have not heard back. Wouldn't be the first time a brewery has not returned an email. They are busy making suds.

Gabriel laid out all the ingredients used in DC on the Sunday Session. Anyone have an opinion on the recipe above?

 
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Old 07-18-2013, 01:11 PM   #48
ColeBeer78
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Oct 2011
Alsip/Oak Lawn, IL
Posts: 105
Liked 8 Times on 8 Posts


I say brew it and see... Looks good to me. If I had time, I would give it a go. I love Daisy Cutter.

 
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Old 07-18-2013, 02:20 PM   #49
skawars1
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Nov 2009
Oakland, California
Posts: 74
Liked 2 Times on 2 Posts


I have a ton of Mosaic leaf that I'll probably sub for the Simcoe. Don't think that it will make a much of a difference since the two are so close. Flying into Chicago next week. Hopefully I can make it to the nort side to pickup a few cans.

 
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Old 07-18-2013, 08:03 PM   #50
ColeBeer78
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Oct 2011
Alsip/Oak Lawn, IL
Posts: 105
Liked 8 Times on 8 Posts


Places in the burbs carry it. You just gotta find out which ones. Are you a southsider?



 
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