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Old 08-23-2009, 01:50 AM   #1
May 2009
Posts: 203
Liked 2 Times on 2 Posts

So I brewed this about three weeks ago, and forgot to get an OG.


It bubbled away after about a day and then stopped.

Last night I was going in to the secondary and had a thought to swirl and let it sit, just in case. But after a few drinks I siphoned it in to the carboy. IT SMELLED GREAT!!

Today I checked the carboy and it was bubbling away again. I did get a hydro reading on it as I moved it and it was 1.020, the recipe said it should be around 1.017.

So.........it should be ok(?), b/c god it smelled good.

Thanks for reading.

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Old 08-23-2009, 04:18 AM   #2
slomo's Avatar
Jan 2009
sacramento, ca.
Posts: 477
Liked 8 Times on 8 Posts

your welcome.
Primary: guinness clone, IIPA
Bottled: RIS
The beatings will continue until morale improves!

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Old 08-23-2009, 05:05 AM   #3
Dec 2008
South Burlington, VT
Posts: 847
Liked 6 Times on 6 Posts

You're good.
  • Fermenting: Cherry Stout
  • On Tap: Town Hall Hope & King Scotch Ale, Red Hook ESB

Recipes And Blogs: ClubHomeBrew

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