I picked up three 6 gallon glass carboys with carboy handles(1 of which had a fermometer on it), one 5 gallon glass carboy, 2 pin lock corny kegs with all connections, a spare connection to a ball lock corny, a 6 gallon bottling bucket with spigot, and about 3 lbs random sugars(dextrose, maltose, lactose) all for the low low price of $40.
Anybody can be a rockstar when the rest of the room is wearing helmets and drooling on themselves.
FERMENTING: Heady Topper Clone?
CONDITIONING: 40 gallons KBS clone in a Jim Beam Barrel (since 11/24/12)
DRINKING: Smoked Robust Porter, Orange Coriander Pale Ale #5
THINKING: first foray into lagers?
Originally Posted by dfc
Things are going great too. I think I've only punched her in the face 3 times!