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Old 08-01-2009, 05:53 AM   #31
Stevorino
 
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Feb 2008
Alpharetta, GA
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After a 8 month hiatus, I have been brewing about 2 times a month since April.
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In Keezer:
1. BCS - Wet Hopped West Coast Blaster
2. CYBI - Gordon's IPA Clone
3. BCS - Scottish -80
4. BCS - Specialty Saison (Gold Medal at BMO)
In Process:
1. BCS - Janet's Brown Ale (Fermenting)

 
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Old 08-01-2009, 06:01 AM   #32
EvilGnome6
 
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May 2009
Scottsdale, AZ
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I brew up a 5 gallon batch every 2-3 weeks.

 
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Old 08-01-2009, 12:19 PM   #33
timmystank
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Apr 2009
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This is good. Seems as if the 10 galloners brew less frequent. All in all it seems bout the same gallon wise. Funny you can almost tell the HEAVY drinkers. Anyone out there doing more than ten gallon batche?

 
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Old 08-01-2009, 12:28 PM   #34
Beard
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May 2009
Bunker Hill, WV
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I brew 5 gal every two weeks.
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Old 08-02-2009, 09:25 PM   #35
pnh2atl
 
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Jul 2009
Georgia
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Not enough. Maybe every 6 weeks or so. I just started to buy in bulk so that will cut my costs in half which means I can brew twice as often. Football season approaches and I've got some buddies that tailgate all the time and will pay for the ingredients if I brew the beer so I'll be doing it every other week or so.

 
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