I am making hard lemonade with conentrate and was going to try and carb a few bottles. My question is do I need to add any sugar to the ones I want to carb?
Its been in the primary for 8 days the sg was 1.112 (to high I know got a little carried away)
now it is about 1.010, and still has airlock activity. My thought was to rack to secondary and add potassium sorbate(not to what I bottle) since it is still fermenting will that be enough to carb what I want to put in a few bottles?