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Old 07-20-2013, 05:20 PM   #531
ktblunden
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Dec 2011
Lancaster, CA
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Didn't realize there was a thread for this. Brewed a batch a couple months ago.

2783.5 + 5 = 2788.5

 
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Old 08-25-2013, 05:02 PM   #532
muddywatters
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Jun 2013
Seattle, WA
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2788.5 + 5 = 2793.5

Thanks to Brandon O!

 
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Old 08-25-2013, 09:11 PM   #533
Mozart
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May 2013
Seal Beach, California
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2,793.5 + 5 = 2,798.5

My first batch of this, can't wait to see how it turns out!
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Old 08-25-2013, 09:44 PM   #534
Silos
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May 2013
Calgary, Alberta
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2,798.5 + 5 = 2803.5
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Old 08-28-2013, 11:40 AM   #535
The_Nid_Hog
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2803.5 + 3 = 2806.5

 
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Old 09-06-2013, 02:31 AM   #536
Schmickeyfloff
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Sep 2013
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2806.5+5=2811.5

First time homebrewer here. Pitched yeast three days ago. Will update when hydrometer stabilizes.

 
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Old 09-06-2013, 05:15 AM   #537
ty_burg
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Oct 2012
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2811.5+ 5= 2816.5

 
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Old 10-05-2013, 10:16 PM   #538
Silos
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May 2013
Calgary, Alberta
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2816.5 + 5 = 2821.5
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Old 10-09-2013, 04:01 AM   #539
trinitylee
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Oct 2013
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Im using fresh quince cider. Does that count?

=2826.5?

 
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Old 10-11-2013, 02:17 PM   #540
Peruvian802
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Jul 2012
Green Mountains, Vermont
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I made 5 gallons based on the original recipe last year, but I'd like it to taste a little more 'cidery' and was thinking of skipping the hops. Has anyone made their graff without hops?

2826.5 + 5 = 2831.5

 
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