Full Sail Amber - Home Brew Forums
Register Now For Free!

Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Full Sail Amber

Reply
 
Thread Tools
Old 07-07-2009, 02:54 PM   #1
Dwain
 
Dwain's Avatar
Recipes 
 
Feb 2009
Hill Country, TX
Posts: 1,135
Liked 5 Times on 5 Posts



Anybody have a recipe for this? I've been searching but can't locate it. Thanks - Dwain

 
Reply With Quote
Old 07-07-2009, 03:12 PM   #2
JLem
 
JLem's Avatar
Recipes 
 
Jan 2009
Attleboro, MA
Posts: 3,637
Liked 178 Times on 154 Posts


never done one, but this may help:

Brew Your Own: The How-To Homebrew Beer Magazine - Amber Ale and American Pale Ale: Style of the Month -
__________________
My Hombrewing Blog

My Beer Cellar

 
Reply With Quote
Old 07-07-2009, 03:23 PM   #3
humann_brewing
More Humann than human
HBT_LIFETIMESUPPORTER.png
 
humann_brewing's Avatar
Recipes 
 
Oct 2008
the sun
Posts: 15,535
Liked 329 Times on 325 Posts


This is a great beer and here is what the website gives out.

Our Amber is a sweet, malty, medium-bodied ale with a spicy, floral hop finish. It’s brewed with 2-row Pale, Crystal and Chocolate malts. And we hop it with Mt. Hoods and Cascades.

Here is a guess I threw together with beersmith, it may be a good place to start. They say it is medium bodied and about 5.3% ABV, so this recipe would work out nicely at 85% efficiency. you can just use the percentages if you need to go with a different percentage though.

Recipe: Full Sail Amber
Brewer: Matt
Asst Brewer:
Style: American Amber Ale
TYPE: All Grain
Taste: (35.0)

Recipe Specifications
--------------------------
Batch Size: 5.50 gal
Boil Size: 7.00 gal
Estimated OG: 1.058 SG
Estimated Color: 15.4 SRM
Estimated IBU: 27.4 IBU
Brewhouse Efficiency: 85.00 %
Boil Time: 60 Minutes

Ingredients:
------------
Amount Item Type % or IBU
9.00 lb Great Western 2 Row (2.0 SRM) Grain 87.80 %
1.00 lb Caramel/Crystal Malt - 60L (60.0 SRM) Grain 9.76 %
0.25 lb Chocolate Malt (350.0 SRM) Grain 2.44 %
1.00 oz Mt. Hood [6.00 %] (60 min) Hops 18.8 IBU
1.00 oz Cascade [5.50 %] (15 min) Hops 8.6 IBU
1 Pkgs Pacific Ale (White Labs #WLP041) [Starter Yeast-Ale


Mash Schedule: Single Infusion, Medium Body, Batch Sparge
Total Grain Weight: 10.25 lb
----------------------------
Single Infusion, Medium Body, Batch Sparge
Step Time Name Description Step Temp
60 min Mash In Add 12.81 qt of water at 165.9 F 154.0 F

 
Reply With Quote
Old 07-07-2009, 04:05 PM   #4
Dwain
 
Dwain's Avatar
Recipes 
 
Feb 2009
Hill Country, TX
Posts: 1,135
Liked 5 Times on 5 Posts


Guys,
Thanks for the responses. I plan on doing a couple of batches this week end. This will definitely be one. Thanks - Dwain

 
Reply With Quote
Old 07-07-2009, 04:26 PM   #5
humann_brewing
More Humann than human
HBT_LIFETIMESUPPORTER.png
 
humann_brewing's Avatar
Recipes 
 
Oct 2008
the sun
Posts: 15,535
Liked 329 Times on 325 Posts


I just noticed that the description said spicy in it too which would come from the Mt Hood so there should be an addition of them at the end too. Maybe half cascade and half mt hood instead of all cascades for aroma

 
Reply With Quote
Old 05-01-2013, 04:24 PM   #6
arringtonbp
Recipes 
 
Aug 2011
Richmond, VA
Posts: 269
Liked 4 Times on 4 Posts


I'm interested in cloning this as well. Anyone tried it? How was this recipe?

AmandaB Likes This 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Full Sail Session Lager TheBeerNerd Recipes/Ingredients 1 10-29-2009 01:38 PM
Full Sail Barleywine tspilker General Beer Discussion 0 05-02-2009 06:57 AM
anyone know diff between sierra and full sail ipa? jigidyjim Beginners Beer Brewing Forum 1 03-09-2009 03:38 AM
Full Sail 21 Brewsmith Commercial Brew Discussion 0 01-26-2009 06:59 AM
Full Sail Slipknot ScoutMan Commercial Brew Discussion 0 01-29-2008 02:42 AM


Forum Jump