My apologies if the question has been asked and answered, but I've searched the threads and did not find anything that specifically answered my question.
I'd like to do full batch sparge(s) with a rims to keep the heat and a pump to continuously recirculate incorporating a grant (so as to prevent compaction).
Has anyone ever set up this type system?
I realize I might get better efficiency with a double sparge, but seems like the recirculation should pull most of the sugars into suspension.
Thanks in advance,