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Old 07-06-2009, 11:51 AM   #1
Oct 2008
Allentown, PA
Posts: 562
Liked 9 Times on 8 Posts

I have read that while doing the lagering process in corney kegs it is best to add a constant pressure reliefe valve set at around 10psi.

Why is this better than an airlock and force carbing after the fermentation?

Where are people finding these valves?

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Old 07-06-2009, 12:42 PM   #2
Nov 2008
Posts: 697
Liked 5 Times on 5 Posts

Look up spunding valve.


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