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Old 06-28-2009, 07:29 PM   #1
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Default I'm a believer in partial mash

DSo I cracked my first PM IPA last night....

1 week primary
10 days dry hopped secondary
3 weeks bottles
and it is AMAZING.... I am blown away at how good it is, it has that fit and finish i just kept missing with extract batches... if you have not tried it, TRY IT NOW....

Coming up: IPA
Fermenting: NADA grrrrr....
Bottles: American Amber, ESB, Pilsner, Choc Stout, Boch
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Old 06-28-2009, 07:46 PM   #2
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Save a few bottles for a month or two so you can get the full effect of a well aged partial mash beer.
Batch 1 Brewing
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Old 06-29-2009, 01:53 AM   #3
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I've been PMing for a while now and am quite pleased. Of course drinking brew that is hoppier than my normal seems to be growing on me...
HB Bill
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