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Old 06-05-2009, 11:30 PM   #1
Ken_CT
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May 2009
Connecticut
Posts: 30


I'm considering purchasing Beersmith to record/manage my brewing. I'm planning some partial mashes and I'd like to follow Deathbrewers stovetop partial mash method:

http://www.homebrewtalk.com/f39/easy...ng-pics-75231/

Is there a way to configure a mashing profile for that process in Beersmith?
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Primary: American Amber Ale
Secondary: none
Bottled (Conditioning):Samuel Smith Nut Brown Ale clone, Bavarian Hefeweizen
Bottled (Drinking): none
On Deck: PM American Light Ale, PM Berlin Wheat, PM Classic Pilsner, PM Oktoberfest Marzen, PM Cascade Pale Ale
Planning: some type of porter

 
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Old 06-06-2009, 03:05 PM   #2

Quote:
Originally Posted by Ken_CT View Post
I'm considering purchasing Beersmith to record/manage my brewing. I'm planning some partial mashes and I'd like to follow Deathbrewers stovetop partial mash method:

http://www.homebrewtalk.com/f39/easy...ng-pics-75231/

Is there a way to configure a mashing profile for that process in Beersmith?
I think the answer is yes, but have never tried it. In any case, you can put in the parameters that are close for your system and go from there.

You could download BeerSmith and use it during the free trial period, see if it meets your needs.

 
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Old 07-04-2009, 06:18 AM   #3
ColbyPants
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Mar 2009
Bryan, Ohio
Posts: 26

did anybody figure this out, as I would like to add this myself.
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Secondary: Evil Swamp Toad Ale (Bugged Saison)
Drinking: Frog Juice Saison, Iditarod Excursion Imperial Stout, Busted Not Bitter ESB, Dublin Red Rider (kegged), St Spaghetti Monster Dubbel

 
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